Alcohol Content:  12.5%

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Aromas of roses, tart cherries & raspberries with a salty minerality.  The Zweigelt has a short maceration for color and the Pinot Noir and Saint Laurent are pressed white. 7g/L dosage

Varietal:  70% Zweigelt, 15% Pinot Noir, 15% Saint Laurent

Alcohol Content:  12.5 %

Note:   A Handling Fee includes labor, shipping materials and FedEx “adult signature required” fee and are added into the Shipping Fee

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Grüner Veltliner is a wonderful food companion, and goes well with light starters but also with spicy heavy main dishes, fish, or cheese. Intense aroma of fruit and blossoms, this is fresh and spicy, at the same time complex and mouth-filling with a lively acidity. From terraced vineyards in Langenlois with a gneiss and granite terroir. Macerated for ten days on skins in open top red wine fermenters, then the free run juice is racked into 600L barrels for aging. Bottled unfiltered and unfined with 10mg/L of sulfur at bottling. Elderflower and chamomile on the nose with floral and black tea notes on the palate. Alwin calls it, “a wine in its birthday suit.”

Varietal:  100% Gruner Veltliner

Alcohol Content:  11.5%

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Grüner Veltliner is a wonderful food companion, and goes well with light starters but also with spicy heavy main dishes, fish, or cheese. Intense aroma of fruit and blossoms, this is fresh and spicy, at the same time complex and mouth-filling with a lively acidity. This is a fantastic everyday Grüner!

Varietal:  100% Gruner Veltliner

Alcohol Content:  12.5%

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Delicate orange-rosé color with good tannic structure and creamy body style. Tart acidity and bright citrus flavors combine for an energetic glass dripping with juicy grape goodness.  This wine is unfiltered and may contain natural sediments. Enjoy alongside lighter entrees, while its tannic structure stands up to bolder dishes. Fish, noodles, rice, poultry and meat dishes.

Varietal:  90% Pinot Gris, 10% Muskateller

Alcohol: 11%

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Bright cherry notes entwined with earthy Tuscan whispers of sunbaked clay and ripe plums. A touch of rustic charm emerges in the form of dried violets and a touch of wild herbs, hinting at the organic harmony between vine and earth. Full bodied with a long finish.

Ideal with pasta dishes with meat sauce, baked lasagna, grilled Florentine steak.

An historical building from 1250, is the witness of an important past and of a destiny that has joined two big families producing organic wine together – Gianni Borella of Tuscany who founded the Italian Organic Agriculture Association and organic winemaker Settimo Pizzolato of Venneto – two pioneers of organic wine.

Varietals: 100% Sangiovese

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A brilliant pink colour. Intense aromas of fruits, flowers and spices give this wine its unique character. Well balanced & structured, with a nice freshness and a long finish. A real treat!  Enjoy With: BBQ, Appetizer, Spicy dishes, Poultry, Grilled Fish.

Varietals: 50% Merlot, 40% Cabernet Sauvignon, 8% Cabernet Franc and 2% Malbec

Alcohol Content:  12.5%

Sugar Residual: 0.43 g/L

Awards:  Tastings.com – 90 pts – GOLD Medal

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While in the mouth the Semillon brings roundness, volume and richness with pleasant notes of citrus fruits.  A fine liveliness leads to a great finale.  The dominance of Sauvignon Blanc reveals intense flavors of white flowers, citrus and white fruits.  A pale yellow robe with green reflections.  Ideal with vegetable Platters, Oysters, Seafood, Fish, Appetizers, Grilled Salmon…

Varietal(s): 60% Sauvignon Blanc, 40% Sémillon

Alcohol Content:  13%

Sugar Residual: 0.3 g/L

AWARDS:  91 points in Wine Enthusiast

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This Rose is light, appealing red fruit, strawberry, raspberry, soft tannins.  It’s a good food wine and goes well to pasta, light meals, risottos, cheese.  It has slight violet hues and very appealing to many people as it is a light and easy to understand rosé. Light residual sugar giving it a very pleasant appeal.

Varietal:  Blauer Zweigelt Zweigelt is Austria’s no. 1 red grape variety producing wines that have a slight smokiness and velvety texture to them. Very appealing to many people as it is a light and easy to understand red.

Alcohol: 11%

Award: Wine Enthusiast – 90 pts

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The earthy crushed raspberry and pencil shaving aromas follow through on a soft, satiny entry to a dry-yet-fruity medium body, with a delicate touch of spice and crabapple. Finishes in lingering spiced poached apple, mineral, and wet cedar fade with lightly pithy tannins. The color is deep ruby with slight violet hues.

Varietals: 50% Pinot Noir / 50% Blauer Zweigelt

Sugar Level:  1 g/L

Alcohol: 12%

Zweigelt is Austria‘s no. 1 red grape variety producing wines that have a slight smokiness and velvety texture to them. Very appealing to many people as it is a light and easy to understand red.

Award: Wine Enthusiast – 88 pts

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